But how is this possible?
Well, it seems that coffee and olive oil share an enzyme called CYP1A2, which is responsible for metabolizing the chemicals in our bodies. So, when you add a little bit of olive oil to your espresso coffee, you're giving this enzyme an extra boost!
The CYP1A2 enzyme is responsible for metabolizing various chemicals in our body, including caffeine, nicotine, some medications, and other toxins. It is mainly found in the liver, but also in other tissues, and is important for eliminating toxic substances from our body. Additionally, the activity of the CYP1A2 enzyme can vary between individuals, due to factors such as genetics, age, diet, and medication use.
Therefore, the ability to metabolize caffeine and other substances may be different in each individual, which can affect the body's response to these substances.
So, if you're the kind of person who likes to live on the edge (read: have more energy than a kid at Disneyland), go ahead and try this magical blend of coffee and olive oil. Just make sure your CYP1A2 enzyme is ready for action!
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